Lava Casting Advantageous Outdoor Set of 2 - 2

WHY DOES LAVA ADD FLAVOR?

No other cookware on the stove can prepare meals as delicious as LAVA cast iron pans, pots, and similar products. LAVA’s thick-based cookware is made of cast iron, a material with low specific heat capacity.

LAVA cast iron cookware can reach extremely high temperatures and, thanks to its thickness, achieves an even cooking temperature across all points.

HEALTHIER AND MORE DELICIOUS MEALS...

Cast iron is suitable for all cooking techniques. Since the heat spreads evenly across the entire surface, it provides perfect cooking for slow-cooked dishes like stews, casseroles, and olive oil-based meals. Likewise, meats cooked with cast iron taste like barbecue, and vegetables taste like they were grilled over coals.

TRADITIONAL COOKING

LAVA cast iron enamel pots and pans are ideal for boiling at high surface temperatures as well as for slow-cooking over low heat — the choice is yours.

PRACTICAL AND EASY TO CLEAN

Thanks to the advanced enamel coating technology — available in only a few companies worldwide — LAVA cast iron cookware is dishwasher safe, practical, and easy to clean. For this reason, it is more durable, more useful, and technically superior compared to its competitors' enamel structures.

SUITABLE FOR ALL TYPES OF STOVES AND OVENS

LAVA cast iron pots and pans can be used on all heat sources: gas, electric, solid fuel, radiant plate, glass-ceramic, vitro-ceramic, induction, and stoves powered by gas, oil, coal, or wood.
Not suitable for microwave ovens.

FROM GENERATION TO GENERATION — LAVA

LAVA cast iron pots and pans are long-lasting. With proper use and care, you can use your cookware for a lifetime and even pass it down to your children and grandchildren as a cherished memory.

The First and Only Turkish Brand with World Standards in Cast Iron Cookware

• Certified to European, American, and German standards

• RoHS and REACH certified — free of harmful substances

• LFGB — compliant with German food standards

• FDA — compliant with American food standards

• 84/500/EEC — compliant with European food standards

• Successfully passed Cold Citric Acid, Boiling Citric Acid, Boiling Water, Steam, and Detergent tests

• CE Compliance Certificate

• ISO 9001 Certified

NATURAL WITH LAVA

LAVA cast iron cookware is the most natural cooking tool compatible with both people and the environment. The world’s highest quality cast iron and internationally compliant enamel are combined in LAVA’s technological facilities. It contains no harmful additives.

HEALTHY WITH LAVA

Its secret to healthy and delicious cooking comes from preserving the natural flavors of food without interference. It does not react with food. The special design of its lids collects the steam formed during cooking and redirects it back into the dish, preserving the nutritional value.

DURABLE WITH LAVA

It defies time. Known as the most durable cookware, LAVA helps you pass down the same flavors and health from generation to generation.

EASY WITH LAVA

From soups to roasts, from cakes to bread — everything can be cooked easily and deliciously with LAVA. Cast iron is suitable for all cooking techniques — on the stove, in the oven, or directly over fire. Since heat spreads evenly across the surface, it ensures perfect cooking for slow-cooked dishes like stews and casseroles. Meats cooked in cast iron taste like barbecue, and vegetables taste like they were grilled over coals.

COMFORTABLE WITH LAVA

Its weight comes from the quality of the cast iron. Heavy in load, but light in health — ideal for preparing delicious meals. In addition to being usable on all stove types, LAVA cast iron pots and pans are dishwasher safe. LAVA cookware is produced in Turkey to the highest standards with cast iron and wet enamel, making them the most natural and eco-friendly cooking tools available.

Happy Shopping!

Operating Instructions

Care and Suggestions

Why LAVA ?